Pisa King Pizza: The Royal Ranking of 2025's Best Flavors

In the world of pizza, some flavors reign supreme. Pisa King Pizza has spent the year tasting, judging, and ranking the finest pizza flavors to emerge in 2025. Here are the royally approved results.

One. The Coronation: Margherita Still Rules
Despite endless innovation, the classic Margherita topped our annual blind tasting. When executed flawlessly, simplicity beats complexity every time.

Two. Rising Prince: Buffalo Chicken Pizza
Buffalo chicken pizza surged in popularity across the market this year, transitioning from novelty to mainstream. The heat-and-cool combination of hot sauce and ranch drizzle won over skeptics.

Three. Noble Contender: Pesto Chicken
Green basil pesto replacing tomato sauce, topped with grilled chicken and sun-dried tomatoes. A lighter alternative to red sauce pies that's proving exceptionally popular.

Four. Court Favorite: Barbecue Brisket
Smoky pulled brisket atop barbecue sauce pizza remains a consistent crowd pleaser, especially in locations where BBQ culture intersects with pizza culture.

Five. The Dark Horse: Lamb and Harissa
A bold Middle Eastern-influenced pie featuring spiced ground lamb and harissa paste. Unconventional but brilliant, this flavor won the innovation award in our Pisa King rankings.